Happy Holidays to all my readers! I will be enjoying my family for the next few days and then we will be back with a new recipe for the New Year!
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4th Food and Pics
This is the first 4th we have had in Sonoma County and it was great! A couple of days ago I thought our 4th was ruined when our cranky neighbor called and told us that if anyone shot off any fireworks in the neighborhood she was going to call the cops. Considering we live in…
Read MoreSalted Caramels
When I told Tom I wanted to try making caramels his first response was typical of many non cooks. “Why would you want to make them when you can buy a bag from the store. Why don’t I just pick some up today?” I couldn’t answer his question. Why did I want to make caramels…
Read MoreApricot and Almond Baked Brie
I’ve never eaten baked brie before, but last week I found a wheel on sale and decided to try it. It had been a wet and stormy day in a wet and stormy week. My husband, his best friend and I were hungry for a warm and comforting afternoon snack. I promised them both something…
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Shoots and Roots 